Garlic

About Garlic

Garlic is a fundamental ingredient in many cuisines, particularly in Middle Eastern and Mediterranean cooking. Its pungent flavor adds depth to various dishes, from savory meats to aromatic rice pilafs.

Key Benefits

• Rich in Antioxidants: Garlic is an excellent source of antioxidants, which help protect the body against free radicals and oxidative stress.
• Cardiovascular Health: Regular consumption of garlic has been shown to lower cholesterol levels and reduce blood pressure, contributing to a reduced risk of heart disease.
• Immune System Support: Garlic contains compounds that have antimicrobial properties, which can help boost the immune system and prevent illnesses.

Nutritional Highlights

• Calories: 44 per 100g
• Vitamin C: Essential for a healthy immune system and collagen production

How to Use

Use garlic in various dishes, such as roasted meats, stews, soups, and stir-fries. You can also mince it and add it to sauces, marinades, or dips for an extra layer of flavor.

Storage

Store garlic in a cool, dry place, away from direct sunlight. Keep it refrigerated after use to maintain its freshness and potency.

Delivery

Available for same-day delivery across UAE. Fresh and carefully packaged.